Ingredients

• 125 g of unsalted butter at room temperature;
• 3/4 cup os sugar;
• 1/2 cup of brown sugar;
• 1 egg;
• 1 e 3/4 cup of flour;
• 1 tea spoon of baking powder;
• 300 g of chopped semisweet chocolate;
• 1 tea spoon of vanilla essence.

💡 Tip: to make chocolate cookie add 1/4 cup of cocoa powder.

Directions

1. Combine the butter, brown sugar, sugar, vanilla extract (and cocoa powder, if making chocolate-based cookies).
2. Gradually add the beaten egg and mix well.
3. Gradually add the flour and mix well (you can do this by hand or with a stand mixer).
4. Finally, add the baking powder and mix just until incorporated.
5. Once the dough is well mixed, add the chopped chocolate.
6. Form into small balls and bake in a preheated oven, on parchment paper, for approximately 15 to 20 minutes (250°C).